BRUNCH AT BÆST
Enjoy the tastiest start to the weekend with brunch at BÆST. We have designed a fully organic and hand-crafted menu to indulge in the early hours of the weekend. It is naturally based on our house-made charcuterie and cheesemaking and a few small courses from the wood fired oven.
A small a la carte including pizza is also available.
BÆST BRUNCH MENU
A selection of BÆST charcuterie
Stracciatella
Kale salad
BÆST Croque-Madame
Mirabelle Sourdough bread
Sicilian Cannolo with BÆST Ricotta and pistachio
245,-
add a pizza of your choice
per person
60,-
Add glass of apple juice and ad libitum Prolog coffee
65,-
A LA CARTE
 | Selection of housemade BÆST charcuterie | 185,- |
| Stracciatella with radishes | 165,- |
| Bæst Croque Madame: toasted sourdough bread, poached egg, hot smoked ham, Dijon mustard and cheese | 165,- |
| Kale salad with apples, walnut and mustard vinaigrette | 95,- |
PIZZA
| 1. | Tomato sauce, garlic, BÆST Stracciatella, oregano | 135,- |
| 2. | Tomato sauce, BÆST ’nduja, smoked BÆST Mozzarella, red onions, oregano | 165,- |
| 3. | Tomato sauce, swiss chard, BÆST Mozzarella, BÆST Ricotta, dried black olives | 165,- |
| 4. | BÆST Mozzarella, fermented green tomatoes, Cinta Senese Prosciutto aged for 24 months | 185,- |
| – go all in with Cinta Senese Prosciutto aged for 36 months | 25,- | ||
| 5. | Pumpkin puree, blue cheese, sage, pumpkin seeds and mizuna | 165,- |
| 6. | Smoked BÆST Mozzarella, brussel sprouts, Hindsholmgrisen sausage, Pecorino Romano | 165,- |
| 7. | BÆST Mozzarella, chanterelles mushrooms, parsley puree, garlic and lemon thyme | 165,- |
| 8. | Brandade, confit potato, Baccalà and parsley | 165,- | |
DESSERT
| Sicilian Cannolo with BÆST Ricotta and pistachio | 40,- |
| Fior di latte gelato | 75,- |
| Pistachio gelato | 75,- |
| Tiramisu with BÆST Mascarpone | 85,- |
COFFEE
 | Espresso & Tonic Over ice | 45,- |
| Iced Coffee Filter or espresso | 35,- |
| Filter coffee or Espresso With or without milk | 35,- |
BEVERAGES
| SOFT DRINKS | ||
| BÆST Lemonades – Choose from: Lemon, Passionfruit or Raspberry | 40,- |
| Apple juice from KysØko | 40,- |
| Organic sodas from Naturfrisk: Ginger beer, Orange Soda, Rabarbar Juice | 35,- |
| Filtered still or sparkling water per bottle | 30,- | |
| BEERS | ||
| Bæst Pilsner – Kølster | 55,- |
| Vienne Lager – Kølster | 55,- |
| IPA – Herslev | 55,- |
| Alcohol free – Herslev | 45,- |
| Cider – Hors Norme | 60,- |
| COCKTAILS | ||
| Sensible Spritz – Anaperitivo bitter syrup, bubbly water, orange (non alc) | 55,- |
| Spritz’ino – Rondo bitter liqueur topped with Organic apple cider and ice | 100,- |
| Negroni – The classic | 110,- | |
| Light & Stormy – White Danish Rum, ginger beer and lemon | 100,- |
| Gin & Tonic – The classic | 100,- |
| Bloody Maria – Sacred Vodka, tomato juice, fermented chili, lemon | 115,- |
| Espresso Martini – L.S.D Vodka, Bad Boy coffee liqueur and espresso | 115,- |
| Pornstar Martini – L.S.D Vodka infused with Vanilla, lemon juice and Passion fruit syrup | 115,- |
Wine list
| Sommelier’s Choice 3 glasses chosen by us for your evening. | 325,- | ||
| SPARKLING | |||
| Barba Bolla, Marco Barba Fresh and dry Garganega pet nat from Veneto region where local varieties give rise to a wine with a long mineral ending. | 90,- | 450,- |
| WHITE | |||
| “T “, Francesco Guccione An elegant and juicy Trebbiano fom the Sicilian hills overlooking the sea. The Mediterranean in a glass. | 90,- | 450,- |
| Barba Bianca, Marco Barba Elegant and fresh Garganega and local varieties from Veneto. Fruit, salt and high acidity in a joyful sip. | 90,- | 450,- |
| MACERATED | |||
| Magnetic Fluo, Alchimia Cantina Urbana Beautifully structured and aromatic wine. Trebbiano and Malvasia, a magnetic fluid that will hypnotize your taste buds! | 100,- | 500,- |
| ROSÉ | |||
| Rose`, Herve´ Villemade Refreshing and elegant Rosé of Pinot d’Aunis from the heart of France, Loire. The wine for every occasion. | 100,- | 500,- |
| RED | |||
| Volage, Les Clos Maurice Elegance and finesse, character and identity! From the heart of the Loire Valley, France, a stunning example of this underrated grape variety, Cabernet Franc. A great wine with red fruits and refined tannins. | 100,- | 500,- |
| Nerocapitano, Lamoresca Nerocapitano is a Frappato from the San Michele di Ganzaria area in the unspoilt part of Sicily. A juicy and elegant wine that makes you want to count all the fruits in your mouth. Introduction to Filippo Rizzo Chapter I. | 100,- | 500,- |
| Please do ask if you want to explore our more extensive wine list to find a special bottle for your night. |