BRUNCH AT BÆST
Enjoy the tastiest start to the weekend with brunch at BÆST. We have designed a fully organic and hand crafted menu to discover in the early hours of the day. It will represent our charcuterie, cheesemaking, the bakery and the wood fired oven that can dish out pizza and so much more.
BÆST BRUNCH MENU:
6 servings of new brunch dishes and Bæst classics as you know them from our evening menu . Based on our usual crafts and seasonal produce.
Menu:
Small charcuterie selection, stracciatella & Mirabelle bread
Green Salad from the Farm of Ideas
Wood-fired Bæst Shak-shuka
‘Nduja toast
Sicilian Cannolo with BÆST Ricotta and pistachio
245,- per person
A’LA CARTE
 | Selection of charcuterie | 185,- |
| Stracciatella with black radishes from Farm of Ideas | 145,- |
| BÆST’s Wood-fired Shak-shuka | 145,- |
| Salad of leaves from Farm of Ideas, seasoned with mustard vinaigrette | 85,- |
PIZZA
| 1. | Tomato passata, garlic, BÆST Stracciatella, oregano | 135,- |
| 2. | Tomato passata, BÆST ’nduja, smoked BÆST Mozzarella, spring onions, oregano | 165,- |
| 3. | Tomato passata with kale, fresh BÆST Ricotta, chili, dried black olives | 145,- |
| 4. | Semi-dried tomatoes from the farm, BÆST Mozzarella, Cinta Senese Prosciutto | 185,- |
| 5. | Pumpkin, blue cheese, chili, pumpkin seeds | 155,- |
| 6. | Black kale, BÆST ‘nduja & Mozzarella, 24-month Parmesan | 155,- |
| 7. | Savoy Cabbage, smoked BÆST Mozzarella, Hindsholm sausage, Pecorino Romano | 165,- |
| 8. | Radicchio, garlic and fresh BÆST Goat Cheese | 165,- |
DESSERT
| Tiramisu | 85,- |
| House-made Pistachio gelato | 75,- |
| Vanilla gelato with ris a la mande | 85,- |
COFFEE
 | Espresso & Tonic Over ice | 45,- |
| Iced Coffee Filter or espresso | 35,- |
| Filter coffee or Espresso With or without milk | 35,- |
BEVERAGES
| SOFT DRINKS | ||
| BÆST Lemonades – Choose from: Lemon, Passionfruit or Raspberry | 40,- |
| Apple juice from KysØko | 40,- |
| Organic sodas from Naturfisk: Rhubarb juice Orange Soda | 35,- |
| Organic sodas from Herslev: Ginger, Cherry, Quince, Apple | 45,- |
| Filtered still or sparkling water per bottle | 30,- | |
| BEERS | ||
| BÆST Pilsner – Kølster | 55,- |
| Christmas – Kølster | 55,- |
| IPA – Herslev | 55,- |
| Christmas alcohol free – Herslev | 45,- |
| Cider – Hors Norme | 60,- |
| COCKTAILS | ||
| Gløgg 2021 RUDOxDen Sidste Dråbe | 95,- |
| Sensible Spritz – Anaperitivo bitter syrup, bubbly water, orange (non alc) | 55,- |
| Spritz’ino – Rondo bitter liqueur topped with Organic apple cider and ice | 100,- |
| Christmas Negroni – Twist on classic aperitivo | 110,- | |
| Bloody Mary – Sacred Vodka, tomato, fermented chili | 100,- |
Wine list
| Sommelier’s Choice 3 glasses chosen by us for your evening. | 295,- | ||
| SPARKLING | |||
| Il Mio Malvasia, Camillo Donati Aromatic and fresh sparkling Malvasia aged on the lees for 12 months. | 95,- | 475,- |
| WHITE | |||
| Bianco Masieri, Maule Herbal, fragrant and slightly mineral Garganega from Veneto. | 80,- | 400,- | |
| Crescendo, Selvadolce A mineral and mediterranean Pigato from Liguria. | 110,- | 550,- |
| ORANGE | |||
| Eros, Les Vins Pirouettes Exotic ripe fruits and bracing acidity with a balanced tannic grip. | 95,- | 475,- |
| RED | |||
| Dogliani, Cascina Corte Classic Dolcetto from Piemonte | 85,- | 425,- | |
| Lautizio, Collecapretta Classic Ciliegiolo from Umbria, balanced and light (12,5%). | 100,- | 500,- |
| Please do ask if you want to explore our more extensive wine list to find a special bottle for your night. |