Craftsmanship, and great local organic produce.
Our new menu reflects even better what we do at BÆST and what it implies from sustainable organic produces to skills and crafts. Try one of the menus to experience all the different aspects of our house/kitchen or pick and choose from the a la carte.
Bring the Mirabelle experience home
Eat out at home. Treat yourself and your close ones with an organic meal from Mirabelle.
We build a menu around a pizza that you freely* choose and share between the two of you. To which we add charcuteries cheese, bread and a few dishes.
365 kr. per person
3 glasses chosen by us for your evening
325 kr. per person
– Seasonal plates highlighting our micro dairy and artisan butchery
|Mirabelle’s Sourdough and Extra Virgin Olive oil||45,-|
|Kale salad with apples, walnut and mustard vinaigrette||95,.|
|BÆST hand-streched Mozzarella||135,-|
|Mozzarella with BÆST prosciutto aged for 36 months||175,-|
|BÆST Burrata with kohlrabi||175,-|
|BÆST Culatello aged for 18 months, served with warm sourdough toast||195,-|
|Selection of BÆST handmade charcuterie||195,-|
|Grand Selection of BÆST charcuterie and cheese||275,-|
|Garlic bread with ramsons and Cinta Senese Lardo||125,-|
|Woodfire roasted Cod with smoked mussel sauce and capers from Pantelleria||225,-|
|Grilled rib-eye of Organic grass-fed beef with ramson capers||275,-|
|Potato pureé with brown butter and gremolata||75,-|
|Grilled brussels sprouts with ‘Nduja butter and oregano||95,-|
– Served sliced and one at a time for sharing
|1.||Tomato sauce, garlic, BÆST Stracciatella, oregano||135,-|
|2.||Tomato sauce, BÆST ’nduja, smoked BÆST Mozzarella, red onions, oregano||165,-|
|3.||Tomato sauce, swiss chard, BÆST Mozzarella, BÆST Ricotta, dried black olives||165,-|
|4.||BÆST Mozzarella, fermented green tomatoes, Cinta Senese Prosciutto aged for 24 months||185,-|
|– go all in with Cinta Senese Prosciutto aged for 36 months||25,-|
|5.||Pumpkin puree, blue cheese, sage, pumpkin seeds and mizuna||165,-|
|6.||Smoked BÆST Mozzarella, brussel sprouts, Hindsholmgrisen sausage, Pecorino Romano||165,-|
|7.||BÆST Mozzarella, chanterelles mushrooms, parsley puree, garlic and lemon thyme||165,-|
|8.||Brandade, confit potato, Baccalà and parsley||165,-|
|Sicilian Cannolo with BÆST Ricotta and pistachio||40,-|
|Fior di latte gelato||75,-|
|Tiramisu with BÆST Mascarpone||85,-|
3 glasses chosen by us for your evening.
|Barba Bolla, Marco Barba|
Fresh and dry Garganega pet nat from Veneto region where local varieties give rise to a wine with a long mineral ending.
|“T “, Francesco Guccione |
An elegant and juicy Trebbiano fom the Sicilian hills overlooking the sea. The Mediterranean in a glass.
|Barba Bianca, Marco Barba|
Elegant and fresh Garganega and local varieties from Veneto. Fruit, salt and high acidity in a joyful sip.
|Magnetic Fluo, Alchimia Cantina Urbana |
Beautifully structured and aromatic wine. Trebbiano and Malvasia, a magnetic fluid that will hypnotize your taste buds!
|Rose`, Herve´ Villemade|
Refreshing and elegant Rosé of Pinot d’Aunis from the heart of France, Loire. The wine for every occasion.
|Volage, Les Clos Maurice|
Elegance and finesse, character and identity! From the heart of the Loire Valley, France, a stunning example of this underrated grape variety, Cabernet Franc. A great wine with red fruits and refined tannins.
Nerocapitano is a Frappato from the San Michele di Ganzaria area in the unspoilt part of Sicily. A juicy and elegant wine that makes you want to count all the fruits in your mouth. Introduction to Filippo Rizzo Chapter I.
|Please do ask if you want to explore our more extensive wine list to find a special bottle for your night.|
|BÆST Lemonades |
|Organic sodas from Naturfrisk|
– Ginger beer
– Rhubarb ( juice )
|Filtered water per bottle||30,-|
|BÆST Pilsner – Kølster||55,-|
|BILLE Vienna Lager – Kølster||55,-|
|IPA – Herslev Bryghus||55,-|
|Alcohol free ( 0,5% )- Herslev Bryghus||45,-|
|Sensible Spritz – Anaperitivo bitter syrup, bubbly water, orange (non alc)||55,-|
|Spritz’ino – Rondo bitter liqueur topped with Organic apple cider||100,-|
|Negroni – L.S.D Gin, Bordiga Rosso, Campari||110,-|
|Light & Stormy – White Danish Rum, ginger beer and lemon||100,-|
|Gin & Tonic – The classic||100,-|
|Espresso Mochatini – L.S.D Vodka, Bad Boy coffee liqueur, Cacao liqueur and espresso||115,-|
|Pornstar Martini – L.S.D Vodka infused with Vanilla, lemon juice and Passion fruit syrup||115,-|