Welcome to BÆST. We proudly produce our house made cheeses and charcuterie on the 1st floor above the restaurant. Our pizza has been recognized to be among the finest in the world. Have a look at the menu down below.


 We build a menu around a pizza that you freely* choose and share between the two of you. To which we add charcuteries cheese, bread and a few dishes.

 7 Servings

375 kr. per person

Sommelier’s Choice
3 glasses chosen by us for your evening
365 kr. per person

All our servings are intended to be shared and are coming from the kitchen at a good pace. The mozzarella is based on raw milk and is stretched at about 14.30 every day.

A la carte

Seasonal dishes showcasing the best of our micro-dairy and salumeria.

Cold dishes

Mirabelle’s Sourdough and Extra Virgin Olive oil45,-
Svanholm greens, herb emulsion, pistachio crumble85,-
Manfred’s legendary tartar with cress and egg cream M/L120,-
Selection of BÆST handmade charcuterie195,-
Grand Selection of BÆST charcuterie and cheese275,-
BÆST hand-streched Mozzarella145,-
BÆST hand-streched Mozzarella and Bæst prosciutto185,-
BÆST Burrata with fresh peas175,-

Warm dishes

Garlic bread with ramsons and Cinta Senese Lardo 135,-
Hindsolm fried pork ribs, chili oil, fresh oregano200,-
Grilled rib-eye from organic danish beef, ramsons capers325,-
Poached cod, watercress hollandaise and Bæst lardo165,-
New potatoes a la Hasselback with gremolata95,-
Grilled Aubergine, Bagna Cauda mayonnaise and paprika crutons95,-

Our pizze are made entirely on sourdough and are baked at 450 C. We slice them for you and serve them in a flow for you to best share them at the table. Remember to use your hands!


Served sliced and one at a time for sharing

1.Tomato sauce, garlic, oregano100,-
– add BÆST Stracciatella45,-
2.Tomato sauce, BÆST ’nduja, smoked BÆST Mozzarella, spring onion, oregano165,-
3.Arrabbiata sauce, BÆST Mozzarella, Kale, BÆST baked Ricotta155,-
4.BÆST Mozzarella, semi-dried tomatoes, Parma ham 175,-
5.Smoked BÆST Mozzarella, puntarelle , Hindsholmgrisen sausage, Pecorino Romano165,-
6.Smoked BÆST Mozzarella, mushrooms from Bygaard, BÆST Stracciatella and Thyme 160,-
7.Bæst Mortadella, pistachio pesto, mozzarella and pistachio crumble225,-
+50kr for Bæst menu
8.Amatriciana sauce, BÆST cripy guanciale, pecorino165,-
9.BÆST Calabria salami, smoked Mozzarella, and spicy sesame crumble175,-
Add Anchovies from Lolin on your pizza55,-


Buckwheat cake with reduced whey Bæst gelato and hazelnuts95,-
Fior di Latte Gelato75,-
Hazelnut Gelato75,-


BÆST Lemonade
– Lemon
– Raspberry
– Passionfruit
Ginger beer35,-
Filtered water per bottle: still or sparkling30,-
IPA – Herslev Bryghus55,-
Alcohol free- Herslev Bryghus45,-
Bille – Kølster, Vienna Lager55,-
Sensible Spritz – Anaperitivo bitter syrup, bubbly water, orange (non alc)55,-
BÆST Spritz – Rondo, sparkling wines, orange100,-
Negroni – L.S.D Gin, Bordiga Rosso, Campari110,-
Raspberry Sour – Gin, Raspberry syrup and lemon110,-
Gin & Tonic – The classic100,-
Light & Stormy – White Danish Rum, ginger beer and lemon100,-
Passion Cooler – L.S.D Vodka, lime juice and Passion fruit syrup115,-
Espresso Martini – L.S.D Vodka, Bad Boy coffee liqueur and espresso115,-

Wine list

Sommelier’s Choice
3 glasses chosen by us for your evening.

4 glasses chosen by us for your evening. 495,-
Rosa dei Venti, Podere Cipolla
The king of Emilia Romagna, Lambrusco rosè. Light bubbles and floral notes, perfect for all dishes. Let’s rediscover the Italian sparkling roots.
Naked, Garganuda
Colli di Berici is the cradle of Garganega gives us one of sublime elegance. Wild flowers, salty notes, sharp acidity and great persistence. Simplicity is the key to beauty!
Bianco, Lamoresca
Vermentino cultivated at 430 metres above sea level.
A complex and jovial wine that offers aromas of almonds, spices and bright citrus fruits, all crowned by marine notes that enhance a vibrant acidity.
Brucisco, Marco Merli
From the heart of italy, right at its center of gravity: Umbria.
This blend of white grapes is a perfect orange wine for any occasion.
Rich and floral, soft on the palate.
120,- 600,-
Marinetto, Sergio Arcuri
Sergio Arcuri’s Marinetto is a rosé wine from Gaglioppo grapes that combines structure and finesse, it transforms itself according to pairings and temperatures. The sea in your mouth!
Valpolicella Classico, Corte Bravi
A fresh and straightforward red wine, fruity hints complement a mineral texture worthy of great complexity. This Valpolicella, blend of indigenous varieties, is the perfect red for summer!
Barbera, Cascina delle Rose
Cascina delle Rose’s Barbera comes from Alba, a village in the heart of the Langhe, in Piedmont. A rustic and austere wine with a noble and elegant soul. The perfect combination of intensity and freshness.
Please do ask if you want to explore our more extensive wine list to find a special bottle for your night.